The Park

APPETIZERS

• CLASSIC SHRIMP COCKTAIL$38

  Chilled Jumbo Shrimps, Lemon, Classic Cocktail Sauce

• STEAK TARTARE$38

  Hand Cut Beef Tenderloin, Organic Egg Yolk, Cornichon, Pickled Mustard Seeds, Sourdough Toast

• CALAMARI FRITTI$30

  Lightly Dusted Calamari, Crispy Jalapeño Peppers, Grainy Dijon Remoulade

• TUNA TARTARE$32

  Ahi Tuna, Sesame and Soy Dressing, Radish, Wasabi Pearls, Taro Crisps

• FRENCH ONION SOUP$22

  Slow Braised Onions, Thyme, Sourdough Croutons, Gruyère Cheese

• GRILLED SPANISH OCTOPUS$38

  Spanish Octopus, Crispy Potatoes, Taggiascan Olives, Zucchini,Tomatoes, Spicy Bomba Aioli

• PAN SEARED SEA SCALLOPS$36

  Pomegranate Glazed Beets, Cauliflower Olive Oil Emulsion, Walnut, Fennel Foam

SALADS

• CLASSIC CAESAR SALAD$20

  Crisp Romaine, Smoked Bacon Lardons, Black Pepper Croutons, Grana Padano Cheese, Signature Caesar Dressing

• BURRATA SALAD$36

  Ontario Burrata Cheese, Heirloom Beets, Nordic Mixed Greens, Roasted Pine Nuts, Olive Oil Powder, Balsamic Glaze

• THE PARK SALAD$18

  Organic Heritage Mixed Greens, Carrots, Radish, Beets, Candied Walnuts, Brie, Maple and Apple Cider Vinaigrette

FROM THE LAND

• ROASTED LAMB RACK$86

  Half Rack of Lamb, Baby Potatoes, Turnips, Beets, Broccolini, Almond Romesco Sauce

• ROASTED HALF CHICKEN$42

  Ragu of Potatoes, Carrots, Pearl Onions, Tomatoes, Zucchini, White Wine Chicken Jus

• TRADITIONAL BOLOGNESE$38

  Handmade Tagliatelle Pasta, Slow Cooked Pancetta, Veal and Prime Beef Ragu, Plum Tomato Sauce

• ZUCCHINI FRITTERS$32

  Mozzarella and Zucchini Fritters, Honey Walnuts, King Oyster Mushrooms, Crispy Chickpeas, Lemon Creme Fraiche

• SURF & TURF$80

  Chardonnay Braised Veal Osso Bucco and Jumbo Shrimp with Zucchini Mozzarella Fritters and Grilled Asparagus in a Hazelnut Red Wine Vinaigrette

FROM THE SEA

• SEAFOOD MARINARA$84

  Jumbo Shrimps, Scallop, Half Lobster Tail, Calamari, Fish of the Day, Tomatoes, Fennel, White Wine Tomato Broth, Grilled Bread

• SEA SCALLOP RISOTTO$56

  Pan Seared Scallops, Lemon and Sweet Pea Risotto, Bacon, Baby Carrots, Tarragon Foam

• SCOTTISH ORGANIC SALMON$42

  Charred Corn,Fennel,Edamame Beans, Sweet Peppers, Brussel Sprouts, Citrus Beurre Blanc

• BRANZINO AND SHRIMP$70

  Carrots, Cauliflower, Pearl Onions, Baby Turnips, Beets, Chive and Shellfish Butter Sauce

STEAKS

Exclusively Serving Prime Steaks

• FILET MIGNON$86

  8 OZ.

• FILET MIGNON$108

  12 OZ.

• RIBEYE STEAK$158

  18 OZ.

• NEW YORK STRIP STEAK$96

  12 OZ.

• NEW YORK STRIP STEAK$108

  16 OZ.

• TOMAHAWKMarket Price

  44 OZ.

SAUCES

• BÉARNAISE SAUCE$12
• BRANDY PEPPERCORN SAUCE$10
• RED WINE DEMI-GLACE$10
• CHIMICHURRI$10
• THE PARK STEAK SAUCE$10

SIDES

• TRUFFLED SMOKED BACON MAC & CHEESE$26
• SPICY HONEY BACON BRUSSEL SPROUTS$20
• POMMES PUREÉ$20
• BUTTER POACHED ASPARAGUS$20
• TRUFFLED PARMESAN FRITES WITH GARLIC AIOLI$18
• SPICY GARLIC BROCCOLINI$20
• ONION RINGS WITH GRAINY DIJON REMOULADE$20
• SAUTÉED MUSHROOMS$18

ADD ON

• POACHED LOBSTER TAIL$38
• PAN SEARED SEA SCALLOP$16
• GRILLED JUMBO SHRIMP$13